Prunes are produced by mechanically harvesting fresh plums, tunnel-drying, and size and grade sorting them. The prunes are washed, steam processed and mechanically Ashlock-pitted. These processed prunes are mechanically diced and lightly coated with rice flour for product separation and flow-ability.
Enclosed in a folded, blue food-grade, polyethylene bag inside a taped corrugated box.
| Ingredients: | Prunes, Rice Flour |
| Amount Per Serving: | 100g |
| Calories: | 317.72 |
| Total Fat: | 0.31g |
| Saturated Fat: | 0.10g |
| Monounsaturated Fat: | 0.01g |
| Polyunsaturated Fat: | 0.12g |
| Trans Fatty Acids: | 0g |
| Cholesterol: | 0mg |
| Sodium: | 3.67mg |
| Potassium: | 827.50mg |
| Total Carbohydrate: | 74.49g |
| Dietary Fiber: | 8.32g |
| Sugars: | 30.87g |
| Protein: | 4.23g |
| Added Sugar: | 0g |
| Calcium: | 59.06mg |
| Iron: | 0.90mg |
| Vitamin D: | 0mcg |
| The following ingredients statement and nutritional information is preliminary and subject to change until final packaging approvals | |
| Name | Diced Pitted Prunes |
| Form | Chopped |
| Type | conventional |
| Varieties | N/A |
| Sizes | 1/4-1/2 inch |
| Options |
N/A |
| Grades |
Standard |
| Shelf-life | 12 months |
| Applications | Inclusions |
| Functions |
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