Golden Raisins
Golden raisins are produced by harvesting green seedless grapes and mechanically drying them in the presence of sulfur dioxide for color retention. These golden raisins undergo various mechanical stem and foreign material removal processing, water-washing and rinsing, optical sorting and additional visual inspection.
PACKAGING
Enclosed in a folded, blue food-grade, polyethylene bag inside a taped corrugated box.
NUTRITION FACTS
| Ingredients: | Raisins, Sulfur Dioxide (for color retention) |
| Amount Per Serving: | 100g |
| Calories: | 328.8 |
| Total Fat: | 0.2g |
| Saturated Fat: | 0.04g |
| Monounsaturated Fat: | 0g |
| Polyunsaturated Fat: | 0.04g |
| Trans Fatty Acids: | 0g |
| Cholesterol: | 0mg |
| Sodium: | 15.9mg |
| Potassium: | 743.66mg |
| Total Carbohydrate: | 78.43g |
| Dietary Fiber: | 3.48g |
| Sugars: | 65.96g |
| Protein: | 3.31g |
| Added Sugar`: | 0g |
| Calcium: | 63.22mg |
| Iron: | 1.23mg |
| Vitamin D: | 0mcg |
| The following ingredients statement and nutritional information is preliminary and subject to change until final packaging approvals | |
PRODUCT SPECIFICATIONS
| Name | Golden Raisins |
| Form | Dried Fruit |
| Type | conventional |
| Varieties | Tunnel-Dried |
| Sizes | Jumbo, Mixed |
| Options |
Non-GMO Sunflower Oil |
| Grades |
Standard |
| Shelf-life | 12 months |
| Applications | Inclusions |
| Functions |
