Dried Fruit and Cheese Pairings
Simple ingredients, bold flavors, no time at all
Prune and Gouda Cheese, a perfect combination of sweet and salty.
Dried Apricot and White Cheddar drizzled with Honey, a trio of tart, rich, and sweet.
Dried Black Mission Fig and Hard Brie with a Balsamic Glaze, creates a rich and creamy bite.
For each pairing, slice your cheese and dried fruit into small bite size pieces. Skewer a piece of each onto a large party pick (drizzle with glaze or honey, if called for). Plate and enjoy!